Hapi Bronze Featherback Fish Balls
Pham Nghia Food The main ingredient in Hapi Bronze Featherback Fish Balls with marinade to taste is bronze featherback meat, which ensures natural deliciousness and safety for customers.
Instructions: Defrost in water for about 15 minutes, or until the product is completely defrosted, keeping the packaging intact (for frozen goods). The main ingredient in Hapi Bronze Featherback Fish Balls with marinade to taste is bronze featherback meat, which ensures natural deliciousness and safety for customers.
- Production Process:
+ Materials areas all meet VietGAP’s requirement
+ Producing procedure all meet HACCP’s standard




