Pham Nghia Food Bronze Featherback Fish Balls Mixing Carrots
- Carrots are high in vitamin A, which is not only beneficial to babies but also has an appealing color. However, the flavor of this super nutritious tuber is quite strong and difficult to consume directly.
- PHAM NGHIA FOOD has created a very completely new carrot and vegetable ball, understanding the mentality of mothers who always want to give their children nutritious food. Carrots are diced and mixed with pure bronze featherback fish cake to help mask the strong carrot smell while preserving the nutrients.
- Products used to fry, stir-fry, drop hot pot, and so on are all very tasty and appealing!
- Featherback fish can be found in clean ponds and rivers throughout the Central and Southern regions. Furthermore, Featherback fish is frequently used in family meal. 100g of Featherback fish contains the following calories:- 84 kilocalories- 17.5g protein- 0.1 g carbohydrates- 1.6 g Fat.
– Minerals and vitamins…
“Eggs and meat from Featherback fish contain quite high amounts of omega fatty acids,” according to VUSTA – Vietnam Union of Science and Technology Associations. Arachidonic acid and eicosapentaenoic acid (EPA) made up 16.50 percent and 10.06 percent of total phospholipids, respectively. As a result, it can be considered a freshwater fish that is beneficial to health, particularly heart health.