Red Tilapia Marinated with Pepper
- Inspired by the traditional dry dish of the Southwest region, Red Tilapia Marinated with Pepper is made with modern European drying technology and PHAM NGHIA FOOD’s traditional marinade secret.
- To control input quality, raw fish is imported from VietGAP-compliant farming households. Fish is cleaned and dried in a pasteurized environment, which helps to ensure the freshness and safety of the product.
- Red Tilapia Marinated with Pepper is frequently fried or baked, mixed with sour salads, and other dishes suitable for family use or entertaining friends.





